3/4 cup hot water
1/3 cup margarine
1/2 cup powdered milk
1 teaspoon salt
1 egg, beaten
3 cups whole wheat flour
Variation: increase margarine to 1/2 cup and add 2 teaspoons sugar
In large bowl pour hot water over the margarine. Stir in powdered milk,
salt, and egg. Add flour, 1/2 cup at a time. Knead for a few minutes to
form stiff dough. Pat or roll to 1/2 inch thickness. Cut into bone shapes.
Bake at 325 degrees for 50 minutes. Cool. They will dry out quite hard.
Makes about 1 1/4 pounds of biscuits. Costs around 30 cents per pound.
gavind
06/02/12
11:01 AM EST
Has anyone tried this yet? I would also like to know the signs if our dog
loves it.